Here's some French adjacent comedy pulled from real life discussions:
"I have to go to the bathroom and I don't even know how to say "pee" in French!"
"That would be a useful thing to know."
"Oui."
Here's some French adjacent comedy pulled from real life discussions:
"I have to go to the bathroom and I don't even know how to say "pee" in French!"
"That would be a useful thing to know."
"Oui."
A person comes to the front desk to check out a book simply called Slaughterhouse.
"I've only read the fourth sequel." I comment.
"Oh, it has a sequel?" He inquired with interest.
I explained the joke.
He allowed it.
I have recently, through a long, bureaucratic process, obtained free bookmarks to hand out to our library visitors (free for them!). Here is a picture sampler of our variety:
We've got some lovely and very sturdy famous painting bookmarks. These are two-sided. There are also the Snoopy ones, and Dr. Seuss, and Ernst Haeckel. Oh, but you can't see any Ernst Haeckel in the above picture. So...
Those are the Ernst Haeckel, flanking Snoopy.
But I am not here about any of those really, as exciting as they may be. I am here about the smellable bookmarks, like the one you can see below that says "I love to read cherry much":
"Wait!" You cry out. "If it's 'I love to read cherry much', then what did they do with the 'berry' bookmark?"
I've anticipated your question:
So, pretty much the same.
Except,
You really are the berry best!
Now, I love scented bookmarks, and I got as many as I could this time around. But I confess I was at first disappointed. Many of the bookmarks didn't smell like the fake versions of their pictured fruits. They smelled too... chemically.
But then, by divine providence, I stumbled upon an invaluable proper technique to smelling this kind of bookmark. And I am going to teach it to you, whether you are interested in it or not, which is usually how we do things around here.
First, choose the matte, or non shiny side of the bookmark.
Next, scratch it up a bit with your fingernail.
Then, don't hold it right up to your nose and sniff! That seems like the natural move, but it gets into the artificial chemical profile of the scent. What we want to do is ease the illusion out of the bookmark. So gently waft the bookmark in front of your face, like you're fanning your slightly too warm nose. Gently breathe in.
Smell that?
It's berry good, isn't it.
You'll be melon for more!
I hope that made scents.
A longtime library patron came to the front desk. She was wearing a T-shirt that had a picture of a llama on it. It read:
"It is no prob llama"
She had a book she wanted to check out, but she had forgotten her library card.
Oh no!
That's okay. I could use her driver's license.
She didn't have her driver's license either!
Well, that's a... thing.
But having seen her come to the library for forty years, or whatever, I was pretty sure I maybe knew this person's name. "What's your last name?" I asked.
She told me, and at that point, her first name, from some mysterious place, immediately popped into my mind.
So I looked her record up and checked the book out.
This woman was not known to our library staff for her graciousness, but she nonetheless thanked me politely enough.
I was happy I could do it. "No prob llama." I replied.
She looked at me blankly and then exited.
I may have misunderstood her T-shirt.
With a simple rearrangement of spaces our delightful Copse Week could have been:
Cop Sew Eek!
So I like to think we dodged a law enforcement quilting project that is invaded by mice!
So then let us be thankful for a moment and enjoy our bounty of copses.
Well, it's just one copse, but I like to think by now I've convinced you it's a nice enough copse to carry the whole burden of the week.
When I am working on the automated check in machine, the degree to which I am hungry determines how many cookbooks are returned.
If I am hungry enough the machine will even refuse to check these books in so that I have to handle them over and over. I am, in fact, so hungry right now that I have run the same book through the check in machine probably thirty times, on each occasion longing after the simple but wonderful pasta cut of pie so beautifully photographed on its cover.
And, alas, I am now too weak with hunger to even check the book in on a computer and throw it in its appropriate bin, and finally end my fruitless cycle of pain.
My carefully constructed puns are not terribly funny, and my accidental puns aren't funny at all, but I still really like them both. And one of the latter happened to me today while I was working on content for clerkmanifesto, so I am going to tell you all about it!
I was combining photographic elements from the architecture of small French villages with the occasionally humble houses of the Saint Minneapolis neighborhoods I regularly walk through. I guess maybe I was trying to suggest improvements for my neighborhood in my dreamworld mind. And I had gotten three pretty simple, yet satisfying images I'll show you some other time. But the fourth picture I was working on was causing me problems. The house I started with wasn't very nice, so I kept adding more and more elements to it, windows, arches, roof, and so on. It was taking a lot of time, and maybe getting a bit silly, but it was starting to come together. The last thing I added was a cartoon car that a frog was driving, and that I wanted to put in the driveway.
Here's the final product:
Well, it is what it is. To be honest there's not much of the original house left.
But the pun part came when I was cutting out the car to put into the photo. On the photo editor I use one chooses the image and then with an assortment of tools meticulously marks out all of the parts one wants to keep. In this case, for me, it was the blue car, with the frog driving. But instead of doing it meticulously, one can tell the program to take its best shot at choosing the part of the image you might want, usually a person, or central object. This rarely works perfectly, but sometimes it kind of works. To try doing this, you start by choosing the option...
"Auto"
Ha ha ha! It almost worked too!
I just had to cut out between the tires mostly.